What To Do With Your Turkey Leftovers

Published On: Nov 22 2012 08:38:41 AM EST

Turkey ‘Pot Pie’ (serves 4-6)

2# leftover turkey, white and dark

2 cups mixed vegetables

2 cups turkey gravy

1 pkg buttermilk biscuits (or better, homemade)

-Cut the turkey into bite size pieces and heat in a saucepan with the gravy and vegetables.  Transfer to a deep 9” baking pan and top with the raw biscuit dough.  Bake in 350 degree oven until the biscuits are golden brown.

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